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Aged Ripe Puerh Tea Cake (Shu) – 2009 Vintage Material, Smooth and Earthy, 357g Private Collection

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05 - 07 Apr, 2026
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Experience the profound depth of a true 2009 Vintage. Sourced from a private collection, this Ripe (Shu) Puerh has been meticulously aged for over 15 years, allowing the initial fermentation notes to transform into a sophisticated, multi-layered profile. This is a “daily luxury” tea for those who appreciate the calming, grounding effects of a well-aged Heicha.

The Profile
  • Aroma: Deep notes of damp forest floor, aged sandalwood, and a hint of sweet dates.

  • Flavor: Exceptionally smooth and earthy. Expect a rich, velvety mouthfeel with notes of dark cocoa, toasted walnuts, and a lingering sweetness (Hui Gan) that coats the throat.

  • Texture: Thick and “brothy” with zero astringency or bitterness—a result of over a decade of natural transformation.

  • Liquor Color: A clear, brilliant dark burgundy, transitioning to deep mahogany.

Key Details
  • Vintage: 2009 Material

  • Type: Ripe / Shu Puerh

  • Weight: 357g (Pressed Cake)

  • Origin: Yunnan, China

  • Storage: Professional dry storage to preserve the clean, earthy character.

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